Many Canadian cattle people have been urging CCA and the Canadian cattle industry to try and focus more on developing other markets than just the United States. With issues like mandatory COOL in place in the Unites States, other trade partners are needed so that the Canadian beef industry is not just a one trick... Read More

Its time again for another edition of RealAgriculture.com's Thumbs Up Thumbs Down. This week Shaun and Lyndsey discuss the sabotage of Monsanto, the pesticide ban in Manitoba, should the Calgary Stampede have gone on, why don't farmers ask questions at conferences, why don't some people wash their hands after they pee, complaining about not being... Read More

Ascochyta blight is a disease caused by three species of fungi, which are very difficult, if not impossible, to differentiate in the field. Fortunately, diagnosis of a specific pathogen causing ascochyta symptoms is not usually necessary, as control measures are very often the same. Out scouting? Look for purple-brown lesions on the stem, tendrils and... Read More

In what is being described as a “momentous occasion” by its chairperson, the Board of Directors of Cigi (Canadian International Grains Institute) has approved a new governance model for the institute, according to a press release. The change, approved at its annual general meeting on June 18, will see board membership expand to include representation... Read More

Pollinators, including honeybees, are essential to food production all over the world. It's why farmers are always encouraged to chose insecticides that are as pest-specific as possible and to avoid applying them when pollinators are flying. Pollinators are not just good for bumping yields, they are necessary for some crops to even set seed. Recent... Read More

With the recent flooding that’s plagued Alberta, cattle producers understandably have other things on their mind besides new technology. But at some point, when the situation settles down, they’ll find themselves in a delicate position – that is, heading for the front lines of science, promoting irradiation for beef. Irradiation would help kill nasty E-coli... Read More