As readers have been talking about on RealAgriculture.com, the early canola yields are below expectations. One of the reasons for the lower yields that hasn't been mentioned is the role that wind has played in some areas. Below is a picture that seems to sum up how frustrating harvest can be sometimes. Pretty hard to... Read More

A young Saskatoon company has received a Canadian registration for Mustgrow Crop Bio-fumigant, a new bio-fungicide made from Canadian mustard seed. While the pesticidal properties of mustard have been known for decades, its use as a commercial pesticide has been limited due to the low and variable concentration of active ingredient in mustard seeds and... Read More

As the US corn crop shrinks with the effects of the drought, it continues to lower Canadian calf and feeder price prospects. Although the rapid increase in grain prices have had the most dramatic impact on the cattle markets, there have been several factors that have been chipping away at Canadian prices the past few... Read More

If there is a pattern developing in the 2012 harvest across Western Canada it would have to be the disappointing canola yields. Farmers have taken to Twitter to display there disappointment in the yields. One of the common threads has been, "I have 50 bushel swaths and 25 bushel yields." With over twenty million acres... Read More

This year's International Livestock Congress gave producers a chance to gather together to talk about some of the industries big issues. The Canadian Cattlemen's Association hosts the event that covers a wide range of industry topics from global economic issues all the way to individual efforts toward sustainable production. Martin Unrau is President of the... Read More

Time to savour that juicy steak, chicken wings and delicious pork tenderloin, because within the next 40 years we're all going to have go vegetarian. That's according to a group of scientists from the Stockholm International Water Institute (SIWI). Researchers there point to water usage in livestock production as the main limiting factor of our... Read More