Jeremy Boychyn, Agronomy Research Extension Specialist at Alberta Wheat and Barley Commissions, is a regular contributor to RealAg Radio's Agronomic Monday shows as well as our Wheat School series. He joins host Shaun Haney for this Tuesday edition of RealAg LIVE! to talk all things cereal agronomy (summary available below the video). There are different... Read More

Should you go ground or air? That's the question many growers struggle with as they try to determine the best method of applying disease-fighting fungicide to their growing corn crops. On this episode of RealAgriculture Corn School we tackle that question with two of North America's leading plant pathologists — University of Kentucky's Kiersten Wise... Read More

Canadian-developed autonomous field unit DOT has made its debut in Ontario, beginning with a commercial fertilizer application in Chatham-Kent. This first autonomous unit is owned by Haggerty Creek and contributes to operator efficiency, says Chuck Baresich, general manager of Haggerty Creek. "The operator can be answering calls and providing service to customers while the machine... Read More

Many farmers are familiar with consulting economic threshold charts when it comes time to control insects, but many may be surprised to learn that there are economic thresholds for other pests, too. Gregory Sekulic, agronomy specialist with the Canola Council of Canada, explains in this Canola School episode that although spraying is an important tool,... Read More

Are Ontario farmers doing a better job of getting phosphorus to stay put on their farms? Over the past decade, farmers, agronomists, researchers and governments have ramped up efforts to reduce the amount of phosphorus leaving farm fields and creating environmental challenges in areas such as the Lake Erie and Sainte-Claire watersheds. University of Waterloo... Read More

Alfalfa is so cool, it can run ice in its "veins." Or at least, that's the best explanation we've got for the crop making it through extremely cold weather earlier this month. In this week's Wheat Pete's Word, host Peter Johnson discusses both alfalfa and wheat's adaptability, swapping corn varieties based on the calendar, inoculating... Read More