Category: Agronomy

If you grow winter wheat in Ontario, chances are wet weather chased you out of the field this spring before you applied nitrogen. That's what happened to RealAgriculture agronomist Peter Johnson. In this episode of the Wheat School, our resident agronomist compares wheat that received early spring nitrogen to another part of the field where... Read More

Late May means two things in Ontario: black flies and hybrid corn heat unit swaps. While the week's forecast is nothing to write home about, the market wants more corn acres. If you are sticking with corn, and you should, when do you decide to trim back on heat units? The key in capitalizing on... Read More

The cereal leaf beetle is a relatively new pest of cereals in Alberta, first spotted in 2005. And, if you are Dr. Haley Catton, research scientist in cereal crop entomology with Agriculture and Agri-Food Canada, you'll describe these creatures as a "beautiful, small, jewel-like beetle." Those doing the scouting might not be so enamoured by... Read More

It'd be fantastic if this Wheat Pete's Word update included a milestone planting progress update, but 2019 is proving to be a slow one for much of Ontario. And while Western Canada is having much more luck getting the crop in, areas are still dry to very dry. Questions submitted for this week's show involve... Read More

With the abundance of chilly, wet conditions, growers in Ontario and Quebec have seen very limited progress in planted acres to date. Tuesday on RealAg Radio on RuralRadio 147, Peter Johnson said that he estimates planting in Ontario is only five to 10 per cent completed at this time. "There were a few guys that... Read More

It might seem counter-intuitive, but slowing down corn emergence may actually boost yields. Last fall, RealAgriculture agronomist Peter Johnson took a close look at corn research plots and concluded that optimum distance between corn plants matters far less than uniform emergence. He also discovered that achieving perfectly uniform emergence takes planting deep. We already know... Read More

Ten years of soil data suggests that regardless of soil texture, pH, or crop rotation, there's one thing that impacts soil carbon more than anything else — temperature. Dr. Ed Gregorich, soil research scientist with Agriculture and Agri-Food Canada (AAFC) based at Ottawa, Ont., is drawing on data from a long-term, national soil study. Gregorich... Read More

Planting is rolling on, even if it is verrrry slowly for parts of Ontario. Meanwhile, crops are emerging well in many parts of the Prairies. This week's Wheat Pete's Word tackles some timely topics, such as creative ways to apply N to hungry wheat, why starter fertilizer is almost always worth it on corn, and... Read More

If you have weeds pop up prior to planting soybeans you can control them with a burndown herbicide application. But what happens when rain and wind conspire to prevent you from applying a burndown and you have to control weeds after planting? That's the situation many Ontario growers are facing in 2019 as the wet... Read More

Seeding; the time of year when we put the crop in the ground, help it as much as we can, and then when we can do nothing more for the upcoming crop — we wait. Producers are continuously wondering how many of the seeds put in the ground will emerge and become viable plants. In... Read More