Last week was a brutal week in terms of cattle pricing and the question is starting to loom, what will 2010 bring the business. The feeding and ranching industry needs some relief from the financial pressure that has been experienced over the last twelve months. Had it not been for the currency trade gains in... Read More

This fall is proving to test the real intestinal fortitude of the cattleman in the United States and Canada. With feeding losses mounting and demand not recovering in the early winter months, the outlook looks extremely strained. Traditionally cattleman have been internal optimists but this turn of feeding has challenged all of that and more.... Read More

When an industry struggles financially, it becomes necessary to re-evaluate how business is done. The beef industry has struggled since the discovery of BSE in 2003 and the pork industry has felt the financial pain from the H1N1 pandemic. One solution being circulated in the coffee shops across the country is to make either of... Read More

Anne Dunford of the Gateway Livestock Exchange breaks down the recent bounce off the bottom for the cattle market and whether or not she can see this market continuing upward into December and the spring. See Past Beef Market Updates

At the Elanco Beef Consultants Forum this month I had the chance to interview Dr. Daryl Tatum, a meat scientist from Colorado State University. We had a chance to chat about some of the issues with the gap between consumers and producers with meat quality and production. Dr.Tatum addressees the issue of the industry achieving... Read More

There was a time when agriculture and food were sacred topics to the public. People were either on the farm or one generation removed which instilled a connection to the source of the food that we eat. In the past five years that has definitely changed as many food activists have begun attacking the large... Read More