When it comes to whisky, Canada is a little different. Whisky ingredients, brewing, distilling and aging rules are steeped in tradition in many countries, but Canadian whisky makers like Windsor, Ontario-based Hiram Walker & Sons Limited have very few restrictions. Canada is the most flexible and innovative whisky production market in the world, explains Hiram... Read More
Category: Crops
In Canada we do not talk about biofuel production like they do in the United States. I attend many farmer meetings across the country and rarely do I hear talk on the agenda or in the hallways about ethanol or biodiesel production in Canada. In the U.S. ethanol production is a major user of the... Read More
Most problems around the farm are better prevented than solved, especially when it takes two weeks for the problem to show up. In this Canola School episode, we talk to Tom Wolf with Agrimetrix and Sprayers101.com about the importance of properly cleaning out your sprayer. “There are usually two parts to a cleanout. The first... Read More
When it comes to economic impact, ascochyta — also referred to as mycosphaerella blight — is a serious concern in peas, lentils and chickpeas. In this Pulse School episode, we talk to Nevin Rosaasen, about how to scout for ascochyta, and the importance of timing when it comes to fungicide application. “When you are going... Read More
The rain keeps falling in Ontario and all the water-logged soils make it tough to get a good read on how much nitrogen is available to the province's corn crop. In this edition of RealAgriculture Corn School, agronomist Peter Johnson discusses whether corn acres need supplemental nitrogen and how much they might need. It depends... Read More
The FHB1 gene for fusarium head blight (FHB) resistance has been around for some time, but now it's available in stronger agronomic varieties that deliver yield punch. That's good news for North American wheat growers, says Bryan Gerard of Indiana-based Gerard Seed Solutions. In this episode of RealAgriculture Wheat School, Gerard explains that the FHB1... Read More
When hail hits first trifoliate soybean plants in late June, should you replant? In most situations, RealAgriculture agronomist Peter Johnson would give you the 'thumbs down' and tell you those plants are resilient and they'll make a comeback. But the decision really depends on the condition of the plants, says Johnson in the latest episode... Read More
Soil compaction — as many other topics and issues in agriculture — has no simple solution. Marla Riekman, soil management specialist with Manitoba Agriculture, says in this Canola School episode that soil compaction is "one of the hardest topics to discuss with farmers." She says this is because the easiest solution is to stay off... Read More
Canadian farmers planted 22.8 million acres of canola and 7.3 million acres of soybeans this spring, according to the Statistics Canada acreage report published on Thursday. For canola, that's well beyond the record area projected in April of 22.4 million, and 12 percent higher than the 20.4 million acres grown in 2016. While there are... Read More
What's with all the hail and rain? In this week's episode of Wheat Pete's Word, RealAg agronomist Peter Johnson once again talks about the extreme weather Ontario has been facing, including the hail, and what it'll take to recover. He expresses excitement about some beautiful barley he's seeing, but also disappointment as he talks of... Read More