Editor’s note: Gary Stanford is currently in Geneva, representing Canadian farmers at the Global Grains conference. Follow along by searching the #GaryInGeneva hashtag on Twitter. Gary Stanford, farmer and president of the Grain Growers of Canada wants farmers to know that Bill C-18, the Agricultural Growth Act, contains important and positive changes to several pieces... Read More

Corn and wheat futures moved higher, while soybean values dropped following the release of the U.S. Department of Agriculture’s November crop production and supply/demand estimates on Monday morning. The numbers were not as bearish as many traders and analysts were expecting, says Mike Krueger, president of The Money Farm, in the interview above. “People thought... Read More

How long can this lofty cattle market stick around? Have lower feed costs already been plugged in to cattle market prices? Will heavier-than-ideal carcass weights cause headaches through the value chain? Real Agriculture’s Shaun Haney and Anne Wasko, of Gateway Livestock Exchange, tackle those questions and whole lot more in this edition of the Beef... Read More

Want to know what buyers look for in a soybean sample? Or what you don't want to see in your soybeans? This episode of the Soybean School takes us to the Canadian Grain Commission grading lab in Winnipeg. Thanks to Daryl Beswitherick, program manager for quality assurance and re-inspection at the CGC, for taking some... Read More

The grain and oilseed market started the month of November the opposite of how it ended October, as the market dropped lower on the U.S. harvest catching up to its historical average pace and a stronger U.S. dollar (which can help Canadian exports, hence basis in Western Canada narrowing recently). Lack of consistent rail service... Read More

We know fish oil, healthy canola oil and barley are good for heart health, but imagine them all packaged together in a cholesterol-fighting cookie that actually tastes good. This bioactive dessert is one example of the food products being developed at the Richardson Centre for Functional Foods and Nutraceuticals in Winnipeg. Dr. Nancy Ames used... Read More

Planting delays in Brazil due to dry conditions have provided some support to global oilseed markets over the last month or so, but it’s too early to be concerned about dryness. That’s according to Pedro Dejneka, managing partner with AGR Brasil — a unit of AgResource Company, who shared the South American market outlook at... Read More