The University of Guelph's Department of Food, Agricultural and Resource Economics (FARE) within the Ontario Agricultural College (OAC) has announced a $1-million research chair. The Arrell Family Chair in Behavioural and Experimental Economics will support students and seed projects and enable the hiring of a lab manager for a growing research lab. The new chair... Read More
Category: Food
Earlier this week, the House of Commons unanimously passed at third reading Senator Rob Black’s bill that seeks to establish a Food Day in Canada, thus ensuring it will become law. Twenty years after it was established, Food Day Canada officially becomes enshrined in legislation with Bill S-227, an act to establish Food Day in... Read More
Misinformation is nothing new. Humans have been stretching the truth since the beginning of time, but the growing amount of misinformation generated today and the speed at which it moves is one of the defining issues of our time, says academic and author Dr. Timothy Caulfield. As a member of the University of Alberta's Faculty... Read More
Merit Functional Foods has entered receivership while owing approximately $95 million to its two main creditors — Export Development Canada (EDC) and Farm Credit Canada (FCC), according to court documents. A judge on Manitoba's Court of King's Bench appointed PwC as the receiver for the Winnipeg-based plant protein processing company on March 1. According to... Read More
Update: Merit Functional Foods was placed in receivership on March 1. Read more here. Creditors for Merit Functional Foods are asking the Court of King's Bench in Manitoba to appoint a receiver for the plant protein processing company. Export Development Canada and Farm Credit Canada have filed an application for the appointment of a receiver,... Read More
Canada's federal government has allocated more funding for plant protein development across the country, so what types of investments can we expect to see coming up in this sector? Bill Greuel, CEO of Protein Industries Canada (PIC), spoke with RealAg's Shaun Haney on the direction PIC is going with this next round of funding. Greuel... Read More
Rising costs and inflation are a hot topic right now, but what are the overall trends being seen in consumer choices in the long term? Heather Thomson is the executive director at the Alberta School of Business Centre for Cities and Communities and she spoke at the Ag Awareness Summit at Saskatoon last week. Thomson... Read More
Agriculture in the Classroom works to give kids an opportunity to learn about food production. An annual part of that goal is agriculture literacy month, celebrated each March. Chandra Gusikoski, communications coordinator for Agriculture in the Classroom, spoke at the Ag Awareness Summit last week at Saskatoon. RealAg's Atley Hamlin asked Gusikoski about agriculture literacy... Read More
The federal government has committed another $150 million to Protein Industries Canada over the next five years, as the original funding for the innovation cluster expired last year. The protein initiative is one of five clusters receiving funding as part of the $750 million Global Innovation Cluster program that was announced in the 2022 budget... Read More
Changes are coming to the top of the civil service within Agriculture and Agri-Food Canada (AAFC) and the Canadian Food Inspection Agency (CFIA). Prime Minister Justin Trudeau announced on Friday that Chris Forbes, a veteran in federal agriculture policy circles, having served as deputy minister of the agriculture department since 2017, will be moving to... Read More