B.C.-based poultry business Sunrise Farms has unveiled plans to build a federally-inspected processing facility at Woodstock, Ontario. Representatives from Sunrise joined Vic Fedeli, Ontario's Minister of Economic Development, Job Creation and Trade, local MPP Ernie Hardeman, and local dignitaries for a press conference announcing the investment on Wednesday. The proposed 155,000 square-foot facility is projected... Read More
Category: Food
What if the medicine your child needs stops working? Blame farmers. That's the message in a new series of ads and videos on social media that feature a parade of parent and health-type influencers raising anxiety that antibiotics won't work for their children because "more than 80 per cent of antibiotics in Canada are used... Read More
Canada’s federal Health Minister stepping directly into an agriculture forum—and signalling openness to regulatory change—marks a notable shift in tone between government and the ag sector. At CropLife Canada’s Spring Dialogue Days in Ottawa this week, RealAgriculture’s Lyndsey Smith spoke with Health Minister Marjorie Michel following her remarks and a 45-minute fireside chat with CropLife... Read More
An almost-new canola and pea processing facility at Winnipeg, Man. that entered receivership shortly after construction is being converted into an artificial intelligence data centre. Bell Canada has confirmed it is renovating the former Merit Functional Foods facility to house what it calls a small data centre as part of the company's effort to "deliver... Read More
For decades, the world of agriculture has operated with a simple assumption and narrative when it comes to growth: more people equals more mouths to feed, which equals more demand. But a massive demographic shift is cresting on the horizon, according to a pork industry veteran who works with clients around the world. Todd Thurman... Read More
The Canadian government has reversed its plan to shut down a Canadian Food Inspection Agency laboratory in Quebec, according to the union that represents most of the workers at the lab. The Agriculture Union says the CFIA food testing facility in Longueuil was slated to cease operations at the end of April as part of... Read More
The Government of Ontario has introduced legislation to support the expansion of agricultural production in the Clay Belt region of northern Ontario and implement measures to streamline red tape in the agri-food industry. Within the overarching changes is a plan to introduce a Farmland Security Act to restrict foreign acquisition of provincial farmland. If passed,... Read More
A U.S. Department of Justice probe into the beef industry is drawing attention to long-standing concerns around cattle pricing and market transparency. The DOJ has launched a criminal antitrust investigation into alleged price manipulation and anticompetitive conduct. In this interview on RFDTV's Market Day Report, RealAg Radio host Shaun Haney discusses the implications of the... Read More
Rising costs, shifting consumer habits, and global uncertainty are creating a challenging environment for Canada’s food and beverage manufacturers—pressures that are increasingly working their way back to the farm gate. In this interview, Shaun Haney speaks with Craig Johnston, chief economist with Farm Credit Canada (FCC), about the 2026 Food and Beverage Report and what... Read More
By Margaret Zafiriou This past year has been one for the books – such a lot has changed from a year ago. These dramatic changes have had repercussions for Ontario consumers, the economy, and for the province’s agriculture and agri-food sector. Record high population growth, lack of housing affordability and food security concerns, on top... Read More