Grains were recently taken for a ride along with the rest of the world markets, mainly thanks to tanking equity markets in Asia. They’re calling August 24, 2015 Black Monday as markets in China crashed, and when North American markets opened up, they quickly followed. The main argument for the flash decline is lack of... Read More
Category: Podcasts
It's been a rather down week on several fronts — from the global market meltdown, to frost happening not once but twice in areas of Alberta. To the good, harvest picked up steam in several areas of Western Canada, and Ontario's soybean crop is developing quickly, giving hope to RealAgriculture's agronomist Peter Johnson that winter... Read More
It's taken 20 episodes, but Peter Johnson, a.k.a. @WheatPete, finally gets to dedicate an entire version of the Word to his favourite crop — wheat. But hold on there, Johnson knows he can't ONLY talk about wheat, and so the format of this week's Word is somewhat reversed, where Johnson answers questions first, then delves... Read More
There are sound reasons to incorporate the farm — significant financial reasons, operation benefits and very real long-term business planning implications. But if incorporating is so beneficial, why aren't most farms carrying the Inc. behind the business name? In this episode of Mind Your Farm Business, Shaun Haney asks veteran farm management advisor Merle Good... Read More
According to speakers at last week's Canola Galla in Penhold, AB, a single gram of soil (roughly the size of a Smartie) can contain hundreds --- if not thousands or even millions --- of resting clubroot spores. And, those resting spores can survive up to 20 years in the soil, spreading by catching rides on... Read More
The closure of two packing plants in Ontario last year has forced producers to look for hook space at processors outside the province. The uncertainty in demand is hurting confidence in the industry, suggests Guelph-based livestock and meat market analyst Kevin Grier. At the start of 2014, Ontario’s federally-inspected slaughter capacity stood at around 95,000... Read More
As summer begins its last hurrah and ranchers anticipate the fall run, the underlying factors of supply and demand are still supporting cattle prices. But very large, global shifts in markets and economic stability are causing all sorts of fallout for grain and oil markets — how long before those macro trends pressure cattle prices?... Read More
While you're in the field checking canola to see if it's ready to be cut, or perhaps already swathing or harvesting it, it's also a good time to assess the toll disease took on your crop. Sclerotinia, blackleg and clubroot can all cause premature ripening, as disease symptoms become more obvious at the end of... Read More
This week’s ag news podcast, including harvest progress, federal party policies on GMOS, the first StatsCan production estimates and a discussion about to what length farmland should be protected for farming: Thumbs Up, Thumbs Down — Should Farmland Status be Made Permanent? Subscribe: iTunes | Android | RSS
Believe it or not, the tail end of this growing season is rapidly approaching, and while there aren’t many action items to get done this week in the field, the one that MUST happen is a major one — scouting! Peter Johnson, RealAgriculture agronomist and host of Wheat Pete’s Word, kicks off this weekly crop... Read More