In this week‘s episode of Wheat Pete’s Word, Peter Johnson, resident agronomist for RealAgriculture and host of this weekly podcast, provides an update on harvest conditions in Ontario. He also answers a plethora of feedback related to everything from nightshade plugging combines to last week’s special edition on neonicotinoids. Have a question for Wheat Pete?... Read More

Manitoba’s newest slaughter plant is up and running, although the facility north of Carman is still waiting for the stamp that would make it the first federally-inspected plant in the province with significant beef capacity in three decades. True North Foods is currently processing 80 to 100 head of cattle and bison per week, with... Read More

4-H has historically been a male-oriented organization, going back to the early days in Roland, Manitoba in 1913. But, female involvement has grown, with women taking many leadership positions in the last decade or two. In fact, around 60 percent of 4-H Canada members are now female — well above the average mix of women... Read More

When asked whether failure or success makes a leader, Dianna Emperingham of Bayer CropScience says it's best to experience a balance of both. Leaders, she says, learn from failures and move on. It can be difficult to be a leader, but even harder, is to lead with courage, Emperingham says. Courageous leaders make difficult decisions.... Read More

Michelin was living large at the 2015 Farm Progress Show as they unveiled some of the biggest tires in agriculture. The new Michelin AxioBib stands 7’ 6” with a capacity of 24,000 pounds. Billed as the ‘largest farm tire in the world,’ it’s designed for high horsepower mechanical front wheel drive tractors and can carry... Read More

When AGCO set out to build a rear steer option for the Hesston WR9800 windrower, it had western Canadian farmers in mind. At the recent Farm Progress Show in Decatur, Illinois, AGCO Hay and Forage Marketing Manager Kyle Kitt told Real Agriculture that its RearSteer design option was really driven by canola growers and grain... Read More

The Canadian dairy sector’s problem with too much skim milk supply could get worse if the Trans-Pacific Partnership becomes reality, according to analysis done by Al Mussell and his colleagues at Agri-Food Economic Systems. Milk, in simple terms, consists of butterfat and skim milk, with Canada’s dairy quota production system based on demand for butterfat.... Read More