The pea crop may not be a perfect 10, but that's because its actually aiming for 13. What's that now? Nodulation is key to pulse crops' biggest super power: nitrogen fixation. But nodulation doesn't always go as planned, and assessing a crop's nodulation score can help determine yield potential and highlight where inoculation management may... Read More

Heading out to the field within a few weeks of canola emergence is a great way to fully assess seeder performance, stand establishment and uniformity, and identify early insect pressure. When assessing plant establishment, it's important to distinguish between a seedling that is intended and one that's perhaps a holdover volunteer from a past crop.... Read More

Earlier this year, Lancashire, England-based Hoofcount made its first visit to the Canadian Dairy XPO since the foot care company set up Canadian operations in 2021. In this interview at the annual dairy showcase at Stratford, Ont., Hoofcount director Jane Marsh shares how the company's success is built on effective, reliable and labour-saving foot bathing... Read More

It's been dry and cool in Ontario for most of this spring and those growing conditions impact everything from planting, to weed control, and even nitrogen application. On this episode of the RealAgriculture Corn School, Ontario Ministry of Agriculture, Food and Rural Affairs soil fertility specialist Colin Elgie shares nitrogen strategy tips for growers as... Read More

The proof is in the plant stand when it comes to evaluating how a corn planter performed in spring. This episode of RealAgriculture's Corn School is all about grading planter performance, as we head to a field near Homewood, Man., with Breanne Rey of PRIDE Seeds and planter expert Andrew Kippen of North Valley Precision... Read More

Determining rust risk, telling tan spot from septoria, and identifying a bacterial infection are all key to keeping the cereal crop's solar panels (leaves!) clean and in top form. For this episode of The Agronomists, host Lyndsey Smith is joined by plant pathologists Holly Derksen with UPL, and Dr. Kelly Turkington with Agriculture and Agri-Food... Read More