A comfortable cow makes more milk. It's a simple concept that began shaping dairy cow management in the late 1990s and continues to evolve, says Agri-Comfort product manager Martin Folkema. "The better the cow feels, the more productive she is," says Folkema. "Cow comfort started on the floors, but now it's the stalls, it's everywhere.... Read More
Category: Video
Last week, Canadian agri-food exporters descended on Washington, D.C., with a key message for their counterparts in the U.S. and American lawmakers: integrated supply chains make food more affordable for everyone. Michael Harvey, executive director of the Canadian Agri-Food Trade Alliance, and 11 of 12 CAFTA members met with U.S. lawmakers, USDA officials, and agri-food... Read More
Understanding how pulses are graded can help clarify marketing decisions and avoid surprises at the scale. It can also help inform management practices for next year, if quality issues are due to handling or storage, for example. In this episode of RealAgriculture's Pulse School, Joey Vanneste, operations supervisor with the Canadian Grain Commission (CGC), walks... Read More
North American cattle markets have entered a new phase of uncertainty, with prices falling on both sides of the border and growing concerns over demand and trade disruptions compounding the pressure. “This week was a tough one,” said Anne Wasko of the Gateway Livestock Exchange, in this Beef Market Update. “The market certainly has had... Read More
Transport Canada has introduced new rules for medium-sized drones, creating a category for aircraft between 25 and 150 kilograms that can now be flown within visual line of sight with an advanced licence. This eliminates the need for a Special Flight Operations Certificate (SFOC) for operators who stay within the weight limit, replacing what companies... Read More
Strong nodulation and adequate access to soil nitrogen are two keys to a high yielding soybean crop. But what happens when those ingredients are missing from a field’s agronomic recipe? In this case, Ontario agriculture ministry soybean specialist Horst Bohner says growers typically see pale yellow plants that are suffering from nutrient deficiency due to... Read More
There’s growing interest in how cover crops influence soil health and their role in managing diseases, but the biological mechanisms driving those plant-soil-interactions is still a work in progress. Understanding underground interactions is part of new research exploring how different cover crop groups shape the soil microbiome and affect disease pressure in subsequent crops. Dr.... Read More
Biostimulants continue to generate interest among farmers looking for ways to support crop performance and navigate crop stress. In this discussion with RealAgriculture, Acadian Plant Health's Lauren Davis and Dr. Andres Reyes Gaige share on how seaweed-based biostimulants fit into modern production systems and what growers should consider when evaluating them. Acadian Plant Health produces... Read More
Bedding dairy cows in smaller or older dairy barns can be a challenge but Teagle says its compact Tomahawk 6100H bale processor and spreader makes it easier to manoeuvre and work in those spaces. Teagle North American sales manager Jean-Sebastien Beland says the processor is designed for farms where every bit of space counts. In... Read More
In this episode of Unlocking Innovation: A National Call to Action, the spotlight turns to one of the most persistent themes raised during the BioEnterprise-hosted national roundtables: Canada’s regulatory system, and the growing concern that its slow, complex processes are holding back agri-food innovation. For this episode of the podcast series, host Shaun Haney is... Read More