Farmers are planting too much soybean seed. That's a conviction agronomist Pat Lynch is firm on. "What we're doing is determining the population based on the poor parts of the field because we don't want to have these thin spots." says Lynch. While high seeding rates help populate under-performing areas of the field, they produce…Read More
Category: Video
Agriculture and Agri-food Canada (AAFC) at Lethbridge, Alta., is a big sprawling facility that does a wide variety of research. That being said, they are particularly known for their wheat research, and for good reason. They do innovative work, and the research team has bred many stalwart wheat varieties for Canadian farmers. In this episode…Read More
Have you ever discovered small, misshapen, poorly pollinated corn ears mixed in with a field of impressive, high-yielding cobs? PRIDE Seeds agronomist Drew Thompson received a call in August from a grower telling just this story. When Thompson visited the field he noted that no nutrient deficiencies were apparent (no firing or discolouration) so out…Read More
Ontario ministry of agriculture weed specialist Mike Cowbrough says it's easy to pick on a herbicide when it doesn't meet your weed control expectations. Unfortunately, he says, most growers don't often have an opportunity to compare herbicide programs in their own field using check strips or unsprayed areas to test performance. But Cowbrough does have…Read More
Automated feed pushers save time and reduce workload. These robots can free dairy producers from the constant grind of pushing feed back within reach of their animals. It's a win/win, as having feed within reach of the animals is just part of the recipe for higher feed intake and great milk production, too, notes Gravin... Read More
Some people are a part of an industry when if first starts. Others are a significant part of the establishment of an industry. Still others are able to bring new participants into an industry and mentor them into even higher achievements. Very few people do all of these things and also are able to explain... Read More
Wheat midge is still a significant threat to wheat in Western Canada. While the threat has subsided a bit because of the discovery and use of the SM1 resistance gene, it's important to remember that there is only one bullet in the chamber, and if it gets spent wheat crops will be, once again, at…Read More
Can robots effectively milk cows on large U.S. dairy farms? That's a question Plymouth, Indiana farmer Brian Houin is determined to answer at his family-owned Homestead Dairy operation. Canadian farmers have had tremendous success using robot milkers in smaller dairy operations, but Houin is putting the milking machines to the test on a whole new... Read More
The concept of ‘flex’ corn hybrids has been talked about in seed circles for several years. The idea is quite simple: these corn hybrids have the ability to flex and create larger ears with more girth at lower populations. They produce higher yields when planted in the 28,000 seeds per acre range. The idea of…Read More
Let's face it — when it comes to food marketing and advertising, companies get it so very wrong most of the time. Every now and again, though, companies get it so very right. In case you haven't seen it, American dairy co-op Land O'Lakes recently released its fresh take on the Old McDonald nursery rhyme,... Read More