What do you get when you connect two ‘city kid’ filmmakers, a world-class chef, and nine farmers and their families? You get Before The Plate, a genuine behind-the-kitchen-door, on-the-farm look at how food is produced in Canada, and the passion and commitment chefs and farmers apply to their craft. The driving force behind the film... Read More

What's the gap between your soybean seeding rate and final stand count? It's a key management consideration if growers want to get a handle on what's happening in their fields and increase yields, says Syngenta agronomic sales rep Marijke Van Andel. When growers discover there's a 20 percent gap between seeds planted and the final…Read More

Keenan Alltech is going in a different direction with mixer wagons, literally. The company is gong horizontal rather than vertical with its mixer. Field editor Dale Leftwich was at Ag in Motion last month and got a chance to talk to Keenan's western Canadian sales manager, Brayden Van Driesten, about what can happen when you... Read More

Dylan Sher grew up in the city but he has always had an interest in farming. Sher's interest in farming eventually brought him to the University of Guelph, where he studied agricultural business. While he was studying, he started to think about how people could be brought closer to the farmers that supply their food.…Read More

Soybeans in parts of Western Canada have started to show visual signs of nitrogen deficiency due to poor nodulation and dry conditions. The symptoms are showing up as nitrogen uptake is about to peak, with the crop heading into the critical pod-filling stage. Nodulation failure appears to be more prevalent in fields where soybeans have…Read More

The practice of split-applying nitrogen through the growing season has been increasing throughout U.S. midwest corn states and in Eastern Canada. In Western Canada, about 20 percent of corn growers in Manitoba have adopted the in-season practice, according to newly-released results of a survey conducted by the Manitoba Corn Growers. In this episode of RealAgriculture…Read More

Do wheat varieties with higher leaf wax levels perform better in dry, stressful growing conditions? That's a question RealAgriculture agronomist Peter Johnson and C & M Seeds general manager Ellen Sparry tackle on this episode of the Wheat School as they tour C & M's research site at the company's Harriston, ON, location. Sparry notes…Read More