According to speakers at last week's Canola Galla in Penhold, AB, a single gram of soil (roughly the size of a Smartie) can contain hundreds --- if not thousands or even millions --- of resting clubroot spores. And, those resting spores can survive up to 20 years in the soil, spreading by catching rides on... Read More

Tile drainage in North America has traditionally been installed with a single-leg plow that rips a vertical groove in the soil as it lays the pipe in the ground. Depending on soil type and moisture conditions, the single-shank will disturb the soil and leave a rut or soft spot that can take years to settle.... Read More

Phosphorus deficiency is a common problem with corn planted into a rotation following canola. In its early stages, corn relies on mycorrhizae to help with the majority of phosphorus uptake. The trouble with corn following canola is that canola and other crucifer plants are not hosts for micorrhizae, so the beneficial fungi populations must be... Read More

Hot conditions can have an impact on both yield and quality in canola, making timing more important when swathing or straight-cutting the crop. Much of Western Canada has experienced a mid-August heat wave, with fields maturing rapidly in the heat. For canola, this means the time to cut can sneak up quickly. In this Canola... Read More

With new dicamba and 2,4-D herbicide options for corn and soybeans on the horizon, spray application specialist Tom Wolf notes there are some important management practices to consider. Both dicamba and 2,4-D are synthetic auxins, falling into the Group 4 classification of herbicides. Like others in the category, they induce abnormal and uncontrollable growth in... Read More

The Kelly Diamond Harrow was yet another implement demoed at Ag in Motion last month. The tool is used with the goal of returning crop residue to the soil, accelerating breakdown and improving soil organic carbon levels, all without the depth of most tillage implements. Each mulching chain link contains an abrasive-resistant concave disc, designed... Read More

Soybeans are serious consumers of phosphorus, so it seems logical that supplying P fertilizer would be important for maximizing soybean yields, right? That's wrong, at least in the short-term, according to research results in southern Manitoba. Researchers from the University of Manitoba and Manitoba Agriculture are comparing how soybeans respond to three rates of P2O5... Read More