Southern rust and late-season dryness are adding some uncertainty to U.S. corn yield potential, shifting fund positioning heading into harvest. However, the estimated scale and size of the crop (i.e. huge!), is weighing heavily on prices, and demand uncertainty makes it worse, says Ted Seifried of Zaner Ag Hedge. Seifried returned Friday from the ProFarmer... Read More

Equipment choice and field conditions play a critical role in protecting bean quality and maximizing yield potential heading into harvest. In this episode of the Edible Bean School, Warren McCutcheon demonstrates how McCutcheon Farms uses the Pickett One Step machine to pull and windrow light red kidney beans for harvest near Carman, Manitoba. McCutcheon has... Read More

The Conservative Party of Canada, led by newly-re-elected MP Pierre Poilievre, is calling for an end to Canada's temporary foreign worker program, saying abuse and misuse by corporations hurts Canadians in search of work. In a press conference held September 3, Poilievre was joined by Michelle Rempel Garner, shadow minister for immigration, who roasted the... Read More

A U.S. federal court on Friday ruled against the Trump administration's use of the International Emergency Economic Powers Act (IEEPA) to impose tariffs. The ruling raises major questions about the future of the broad import tariffs imposed under Donald Trump. What happened? On August 30, the U.S. Court of Appeals for the Federal Circuit ruled... Read More

Edible bean harvest is underway in Ontario and Hensall Co-op field marketer Meghan Scott has been getting calls from growers seeking advice on best practices for desiccating crops before harvest. On this episode of the Edible Bean School, Scott shares tips on desiccation timing, product choice, water volume and the importance of maintaining a pre-harvest... Read More