Perhaps I should preface this list with a caveat — the best way to make perfect hay is to ensure it doesn't get rained on. And now that we've all stopped belly-laughing we can get down to the business of making hay in a more realistic setting. I've listened to Dr. Dan Undersander, from the... Read More
Category: Western Canada
The Canola Council of Canada recently announced the findings from an Agriculture and Agri-Food Canada-funded Chinese study that suggests dairy cattle fed canola meal significantly increased their total milk production. The study shows that when used in dry rations, meal from Canadian canola can increase daily milk production by .6 kilograms per cow, according to... Read More
There is many a cowboy who likely wouldn't dream of kicking the cows off his land and running sheep or goats. We get that. But if you haven't thought about the benefits of using sheep and goats on pasture, you may be missing out on a very efficient means of getting more out your existing... Read More
A few weeks ago, I visited Mike Dugan, meat lipid scientist with Agriculture and Agri-Food Canada, to ask about feeding flax seed to pigs to increase omega-3s in pork, and thus diversify the consumer base. But, one may ask, where's the beef? Well, a current study at the Lacombe Research Centre in Alberta is looking... Read More
June is a great time to assess patterns in a field and get to the root cause of any problems you see. Patchy areas, differences in maturity, height or colour could be any number of things — insect damage, disease, a nutrient deficiency or, and it's often overlooked, a soil structure problem. In this video,... Read More
If you scouted your canola field for flea beetle damage even a day or two ago, it's time to get out there and do it again. Kristen Phillips, agronomy specialist in Manitoba for the Canola Council of Canada, is reporting a few thousand acres near Brandon will have to be reseeded because of excessive flea... Read More
As farmers continue to look for ways to capitalize on the local food movement, some new hints were offered up earlier this week from researchers at the University of Florida. In the southeastern U.S., Florida is considered the state with the greatest diversity of what most people would typically call local food, particularly fruit and... Read More
Determining when to take first, second and subsequent cuts of alfalfa is part science and part art. What's more, relative feed value and yield tend to peak at early bud then part ways soon after. For the beef producers in the crowd, early flowering is going to offer biggest yields with good quality, but our... Read More
So you're a little sheepish about multi-species grazing. It's understandable. Changing fencing strategies and planning handling, sorting, lambing and all the rest of it is a daunting task. Once you add predators to the mix, it can all seem a little overwhelming. Or, at least it did until I attended the Multi-Species Grazing Conference hosted... Read More
This week Iron Solutions launched a new version of its machinery sales site, IRONSearch.com. With some great new added personalization features, improved keyword search, and cool tools like changing your searches with visual sliders, the new IRONSearch.com will really impress new and veteran users of the site. Shaun Haney spoke to Iron Solutions, Chief Information... Read More