Connecting with Canadians. That's the title for this year's Canadian Centre of Food Integrity (CCFI) report, unveiled at the recent Public Trust Summit held at Saskatoon, Sask. While some findings of the survey remained constant, other opinions on food and farming have changed significantly. Paighton Smyth, partner engagement coordinator for CCFI, says that since 2016,... Read More

The future of how breeding is funded in Canada is under review and headed for change. The "value creation" consultations created much engagement and debate last winter, where producers were asked to weigh in on an end-point or trailing royalties on new varieties. While some people have attempted to halt the process, others have tried... Read More

In a move considered long overdue by livestock producers, transporters, and processors, Ontario's agriculture department is set to introduce new legislation to better protect farmers, farms, and the food supply from animal rights extremists. Ernie Hardeman, Minister of Agriculture, Food and Rural Affairs, is set to introduce the Security From Trespass and Protecting Food Safety... Read More

When Chrystia Freeland, then International Trade minister, was thrust into the NAFTA renegotiation with the Trump administration, she probably thought that would be the greatest challenge of her political career. Little did she know that there was a greater challenge awaiting her back home in Canada just a few years later — that challenge is... Read More

What could Canadian agriculture achieve if it had 123,000 new skilled workers over the next decade? According to RBC Royal Bank, all that new labour would help the sector realize its tremendous economic potential and could contribute an additional $11 billion to Canada's GDP by 2030, making agriculture more productive than auto manufacturing and aerospace... Read More