Federal Agriculture Minister Lawrence MacAulay was in Regina this week to attend Canadian Western Agribition. MacAulay participated in the "Burning of the Brand" ceremony to open Agribition, delivered remarks at the Indigenous Agriculture Summit and Agribition's Grain Expo, and met with stakeholders, including Saskatchewan's new Ag Minister Daryl Harrison and cattle industry leaders. The ag... Read More
Category: Cattle
Words such as planned, rotational, management intensive and adaptive multi-paddock have all been used to describe grazing methods that mimic the movement of wildlife that would have grazed the Prairies many years ago. Some of these are also words that Kelly Sidoryk uses to describe her family's grazing strategies. Sidoryk and her family had initially... Read More
The demise of global trade as politicians push protectionist policies is overstated, says the head of the U.S. Meat Export Federation. Exports remain critical for food security and maximizing the value of surplus ag production in the U.S., says Dan Halstrom, USMEF president and CEO, speaking with RealAg's Shaun Haney about the state of U.S.... Read More
Markets in the U.S. experienced a bounce this week from the downward trend that they were on due to packers running smaller fed-cattle kills in the last few weeks. That support under the cutout has been supporting the cash markets. The select spread has widened again which continues to confirm that demand for those high... Read More
All the delicious ways to enjoy beef (hello, BBQ!) are perhaps just one reason why retail demand for beef has remained relatively unshakeable, even in the face of increasing prices. There are, potentially, very good reasons for that — taste and people's enjoyment of beef are only two factors. One of the driving reasons for... Read More
Canada's red meat industry is preparing to open an advocacy office in Beijing, with the goal of increasing the presence of Canadian pork and beef in the Chinese market. The Canadian Meat Advocacy Office will be a collaboration between the Canadian Meat Council, Canadian Pork Council, and Canadian Cattlemen's Association. Staff at the office, which... Read More
Trade-focused agri-food industries are hailing the successful conclusion of negotiations of the Canada-Indonesia Comprehensive Economic Partnership Agreement (CEPA), announced by the Prime Minister's Office November 15. “CAFTA has long supported Canada’s efforts to reach agreement on a CEPA with Indonesia, with its population of some 275 million people and growing middle class,” says Greg Northey,... Read More
Two things are true when it comes to agriculture: where there are cattle, there is manure and where there are crops, there is a need for nutrients. Producers have found many ways to handle those two truths individually, but research is showing that some things really are better together. Feedlot operators have been spreading manure... Read More
Trade was slow to get moving this week in the U.S. In this Beef Market Update, Anne Wasko of the Gateway Livestock Exchange tells RealAgriculture's Shaun Haney that this could be due to packers possibly dragging their feet on the choice cut out, which has lost some of its momentum. There is still a strong... Read More
Kelp has been used by ranchers in coastal areas for decades as a feed additive. This nutrient-dense sea vegetable is a great source of micronutrients and some farmers who feed it also make anecdotal claims, such as reduced incidence of pink eye and healthier cattle. Reports coming out of Australia showing a reduction in methane... Read More