Both provincial and federal governments have been working diligently on a daily basis to keep Canadians abreast of any changes to recommended protocols. For livestock auction markets across Canada, the restriction on the number of people allowed to attend due to social distancing practices is a challenge, but not defeat. Although governments have not laid... Read More
Category: Cattle
What has a bigger impact on the environment: a car or a cow? That was just one of the 20 questions professional home economist Mairlyn Smith asked people on the streets of Toronto last fall, in a film project called "Beef on the Street." The project, initiated by the Alberta Beef Producers and Alberta Cattle... Read More
What a week. Frankly, the last week and even two weeks has been wild enough — let alone the last 24 hours — as the impact of COVID-19 makes its way into North American travel bans, the stock market, oil prices, the Canadian dollar and more. The volatility has been extreme. Anne Wasko, of the... Read More
With coronavirus cases on the rise, the federal and provincial governments have increased risk mitigation measures to slow down the spread of the virus. Farmers and ranchers are a relatively independent and often secluded, so the impact of any quarantine would be limited on daily operations during planting or calving. The business risk to agriculture... Read More
The Canadian meat industry has made a $50,000 donation to the Red Cross to support the response to the novel coronavirus (COVID-19) outbreak in China. “We see daily what an impact this virus has had on our customers in China and are aware of all the efforts made on the part of the Chinese to... Read More
Fast-food chain A&W has announced a commitment to sourcing 100% Canadian beef — with the added twist that the beef must be grass-finished and raised without the use of growth promotants. A&W says the move marks their commitment to regenerative agriculture and protection of Canada's grasslands. The Alberta Cattle Feeders’ Association says that it's glad... Read More
Reduced slaughter capacity, tanked prices, and capped risk management programs have beef farmers in Ontario going public asking the federal and provincial governments to do more to #HelpBeefFarmers. Beef Farmers of Ontario (BFO) says producers are at a "tipping point" and facing economic crisis. The group says market and trade disruptions have caused average weekly... Read More
For Andrea Stroeve-Sawa, the principles of regenerative agriculture are nothing new. She jokes that at six months old, she learned them through osmosis when her dad took one of the first courses Allan Savory offered in the States in the early 80s. Stroeve-Sawa manages Shipwheel Cattle Feeders in Southern Alberta, an operation that incorporates a... Read More
If you're looking for good news, you may not find it in the cattle markets this week. Mounting concerns over the spread of coronavirus and the global economy are starting to play a significant role. Anne Wasko of the Gateway Livestock Exchange is considering this a black swan event akin to the fire in Kansas... Read More
Beef Farmers of Ontario (BFO) has elected Rob Lipsett as its new president, with Jack Chaffe serving as vice president. Lipsett replaces Joe Hill, who stepped down after completing the maximum three terms on the BFO board of directors. The new executive was voted in at the 58th annual general meeting held last week in... Read More