What's the best choice of streamer nozzle? It's a question RealAgriculture agronomist Peter Johnson is asked countless times every year. Well, here's the answer. In this episode of the RealAgriculture Wheat School, WheatPete puts on his suit and gloves and heads to the field to show us how three-stream, five-stream and seven-stream nozzles compare. He... Read More
Category: Crop Schools
Is corn growing greener beyond Ontario borders? How does corn profitability and cost of production in the province stack up with other growing regions around the world — from the U.S. to South America, Ukraine, and China? These are some of the questions Ontario Ministry of Agriculture, Food and Rural Affairs business analysis and cost... Read More
There are certainly unknowns and risks that come with planting bin-run soybean seed versus certified seed, but one significant piece of information has been confirmed by crop insurance data in Manitoba: older, off-patent varieties don't have the same yield potential as newer varieties. As Dennis Lange, pulse specialist with Manitoba Agriculture, points out in this... Read More
RealAgriculture agronomist Peter Johnson is a big proponent of pushing nitrogen rates to pump up winter wheat yields. But for higher N rates to pay, growers must ensure the crop has an adequate supply of sulphur or they risk inducing sulphur deficiency. In this episode of the RealAgriculture Wheat School, Wheat Pete explains why growers... Read More
When a field is confirmed infected with clubroot, it's recommended that producers implement (or continue) strict sanitation protocols, crop rotations, and the responsible use of Plasmodiophora brassicae-resistant canola varieties. There may be further options, however, like the use of fumigants traditionally used in horticulture. "The first fumigant I look at is Vapam, and the Vapam... Read More
With increasing cases of herbicide resistance, machines designed to destroy weed seeds at harvest could be a valuable tool. But like any technology that is not yet widely adopted, there are also some lessons to be learned and challenges to overcome, as researchers with Agriculture and Agri-Food Canada confirmed last year. 2017 marked the first... Read More
As planting decisions are finalized, the risk of iron deficiency chlorosis (IDC) is one of the factors soybean growers in Western Canada and the Northern Plains are keeping in mind after unprecedented yellowing due to IDC in many areas last year. A wet 2016 growing season followed by a dry start to 2017, left elevated... Read More
When growing corn, many farmers utilize nitrogen stabilizers to protect their fertilizer investment. Agrotain has become a popular stabilizer choice for its ability to inhibit nitrification and protect nitrogen from ammonia volatilization. There are also products that protect against losses from denitrification and nitrate leaching. AGRIS Co-operative agronomist Dale Cowan says farmers can see a... Read More
Although it's been proven that high pH soil will not stop the spread of clubroot disease, liming has been used as a tool to curb the disease in other parts of the world. Early results from a research project underway in Alberta show raising the pH of acidic fields with lime could potentially aid in... Read More
Wheat tillers are nothing but a well-camouflaged weed, right? Not exactly. While excessive tillering can cause grief for fungicide timing and harvest management, one tiller can actually pull its own weight and contribute to yield. How do you best manage for one or two tillers? Say it with us now: nitrogen! If you wanted to... Read More