Visual symptoms only tell part of the story. By the time nutrient deficiencies become obvious in a soybean field, yield potential may already have been affected. In this episode of RealAgriculture's Soybean School, SGS Crop Science agronomist Jack Legg explains how tissue testing during the reproductive stages can help growers identify nutrient deficiencies, evaluate overall... Read More
Category: Crop Schools
Corn rootworm continues to adapt to the tools used to control it, and Ontario and Quebec have become leading hot spots for resistance in North America. In this episode of RealAgriculture's Corn School, Ontario Ministry of Agriculture, Food and Agribusiness entomologist Tracey Baute explains why resistance is increasing in continuous corn production systems and what... Read More
The Yr15 gene has provided wheat breeders with an important source of resistance to stripe rust, but new races of the disease that have overcome the gene in Europe are raising concerns about its long-term effectiveness in Canada. That has prompted Canadian researchers and breeders to take steps now to monitor and protect the gene... Read More
Well-nodulated soybean plants are essential for producing the nitrogen needed to support high yields, but the only way to know if the crop is on track is to get out of the cab and dig some plants. In this episode of Soybean School, RealAgriculture's Bernard Tobin talks with Lallemand Plant Care field solutions specialist Nikki... Read More
The spread of cabbage seedpod weevil (CSPW) into new areas of Western Canada means many canola growers are facing an unfamiliar pest in the battle to protect canola yields. Historically confined to southern regions on the western side of the Prairies, higher CSPW populations have pushed into central Alberta (reaching as far north as Edmonton),... Read More
When a pulse field starts yellowing off, it is easy to assume a destructive root disease is taking hold below the surface. But until you step into the field and start digging, you might be misdiagnosing a completely different agronomic headache. Erica Yaskowich, crop extension specialist with the Saskatchewan Ministry of Agriculture, joins Amber Bell... Read More
Wet weather can create ideal conditions for fungal diseases in cereal crops, making timely scouting and well-planned fungicide applications very important. While growers can't control the weather, they can improve disease management by focusing on prevention, staging, and field prioritization. In this episode of RealAgriculture's Wheat School, Rory Cranston, technical product lead with Bayer, joins... Read More
Cool, wet springs are often the perfect recipe for soybean root rots, and with much of Ontario experiencing those conditions this season, growers should be keeping a close eye on their crop. In this episode of RealAgriculture's Soybean School, Ontario Ministry of Agriculture, Food and Agribusiness plant pathologist Albert Tenuta discusses the root diseases he's... Read More
Early-season cold, wet conditions can leave corn looking rough, but appearance alone does not tell the whole story. Before making management decisions, growers should evaluate stand establishment, crop staging, and root development to determine whether the crop is likely to recover. In this episode of RealAgriculture's Corn School, Aidan Filipchuk, sales agronomist with PRIDE Seeds,... Read More
A dense, healthy-looking canola crop may signal strong yield potential, but it can also create ideal conditions for one of the crop's most significant diseases: sclerotinia stem rot. In this episode of Canola School, RealAgriculture's Amber Bell speaks with Rongrong Xiang, technical marketing manager for fungicides with BASF Canada, about how growers can assess disease... Read More