Setting the crop up for success starts well before the seeder hits the field, and the decisions made in those early stages can have lasting impacts through the growing season. In part two of this episode of RealAgriculture's Canola School, Jack Payne, agronomy solutions manager with South Country Co-op, speaks with Amber Bell about the... Read More
Category: Crop Schools
Labour remains one of the biggest constraints on Canadian dairy farms, pushing many operators to rethink how work gets done. For Steve Yungblut of Greenview Holsteins in Smithville, Ont., automation has become a central part of building a more sustainable and scalable family operation. In this episode of Profitable Practices, Yungblut speaks with RealAgriculture’s Bernard... Read More
As winter lingers across parts of the Prairies, many growers are still waiting for conditions to shift before spring fieldwork begins. But according to Jack Payne, agronomy solutions manager with South Country Co-op, this waiting period is an ideal time to fine-tune plans for the upcoming canola season. In this episode of RealAgriculture's Canola School,... Read More
As the Corn Belt expands north and west, what can long-term weather trends tell us about the future of wheat production the Northern Plains and Western Canada? For this Wheat School episode, Jochum Wiersma, small grains specialist with the University of Minnesota, shares what he's learned analyzing historical weather and crop data to better understand... Read More
What are the economics of managing aphanomyces root rot in pulse crops? The answer can vary widely depending on disease pressure, field conditions, and crop history, but the disease can have significant implications for peas and lentils when conditions favour its development. In this episode of RealAgriculture’s Pulse School, Kevin Auch, director and past chair... Read More
Soybean cyst nematode (SCN) isn’t just a North American concern — it’s firmly established across Brazil’s soybean belt and remains a major yield robber for growers from Mato Grosso to Rio Grande do Sul. On this episode of the RealAgriculture Soybean School, Wellington Rodrigues, Lallemand Plant Care product manager based in southern Brazil, joins host... Read More
Weather plays a critical role in determining disease impact in corn — and understanding that relationship can be the difference between a solid return and significant yield loss. On this episode of the RealAgriculture Corn School, plant pathologists Albert Tenuta, with OMAFA, and Alison Robertson, with Iowa State University, join host Bernard Tobin to examine... Read More
Verticillium stripe continues to challenge canola growers across the Prairies, and new research at the University of Manitoba is working to better understand how the disease behaves and how it can be managed. Harmeet Chawla, assistant professor at the University of Manitoba, joins RealAgriculture's Amber Bell for this episode of Canola School, outlining several applied... Read More
No-till soybean systems often push growers to bump seed rates 10 per cent or more to compensate for cooler soils, wetter springs, and heavy residue — but that isn’t always the most efficient way to achieve a strong stand. In this episode of the RealAgriculture Soybean School, University of Guelph researcher Dr. Josh Nasielski and... Read More
Corn growers across Ontario and beyond are seeing more residue left in their fields after harvest, and it’s becoming a management challenge. On this episode of the RealAgriculture Corn School, University of Guelph researcher Dr. Dave Hooker explains why corn residue levels have grown so substantially over the past four decades and what factors are... Read More