Heat has been in short supply this spring in most of the corn-growing region of Ontario, and cool conditions will impact the amount of nitrogen available to the corn crop in the early portion of the growing season. When it comes to determining the rate of nitrogen growers should be applying at sidedress timing, Ontario... Read More
Category: Crop Schools
Managing volunteer corn can sometimes feel like an afterthought—until it’s not. In regions where herbicide-resistant traits stack up across crops such corn and soybeans, it’s becoming increasingly important for growers to reassess weed management plans. Volunteer corn often flys under the radar on the Prairies, but as Jeanette Gaultier, technical service specialist with BASF, points... Read More
Kochia is more than just a prolific weed—it’s a master opportunist, especially in saline soils where crop competition is limited. In this episode of RealAgriculture's Wheat School, Mike Palmier, partner and agronomist with MNP AgIntellect, joins Amber Bell to break down why salinity and kochia so often go hand-in-hand, and what farmers can do to... Read More
It may be early in the season, but don’t let that fool you; what’s happening (or not happening) in your canola fields right now could shape the entire crop. From crusted soil to cutworms and everything in between, early scouting offers the first clues to what’s really going on below the surface. In this episode... Read More
Tissue testing and foliar feeding can combine to help growers fine-tune in-season fertilizer applications to meet the needs of a growing corn crop. But how do the characteristics of individual hybrids influence the fertility rates growers need to apply? On this episode of the RealAgriculture Corn School, host Bernard Tobin catches up with PRIDE Seeds... Read More
The calendar is turning to June after a stretch of cool and wet weather has many Ontario soybean growers waiting for seeds to emerge, while others are still looking for an opportunity to plant the crop. What are the prospects for those struggling beans? How much yield potential remains for beans yet to be planted?... Read More
Think verticillium stripe is just a Manitoba problem? Think again. This increasingly common disease is spreading west, and by the time you spot symptoms, the damage is often done. In this episode of the RealAgriculture's Canola School, Jeanette Gaultier, technical service specialist with BASF, discusses where verticillium is showing up and what can be done... Read More
Weeds are a constant thorn in the side of pulse producers, but some are proving especially tough to take down. In this episode of RealAgriculture's Pulse School, Mike Palmier, partner and agronomist with MNP AgIntellect, discusses what makes certain weeds so difficult to kill, and how pulse producers can manage them. Palmier explains that overwintering... Read More
When it comes to winter wheat, fusarium head blight (FHB) likes lots of spring moisture but cool temperatures can slow development of the disease. Cool and wet weather are two things Ontario's wheat crop has seen plenty of in 2025. On this episode of the RealAgriculture Wheat School, Bayer Crop Science agronomist Kurtis Pilkington looks... Read More
Spot spray technology is helping one Saskatchewan farmer tackle herbicide resistance, cut costs, and stay committed to sustainable practices — all without sacrificing efficacy. Carl DeConinck Smith farms 13,000 acres in west-central Saskatchewan, seeding cereals, canola, and pulses. Seven years ago, he adopted the WEED-IT system — a chlorophyll-detecting spot spray technology — to maintain... Read More