You may vary inputs based on field history or soil type, but have you considered treating your wheat differently, based on variety? It turns out that there are significant differences between how varieties respond to nitrogen, fungicide, and plant growth regulators. How a variety performs depends not just on its age, but where the background... Read More
Category: Crop Schools
Where are the vents located on your grain bins? If they’re too low, you could comprise grain quality by creating a pool of hot, moist, dead air at the top of the bin that can rain on your grain. You can learn how to avoid this problem and properly place vents when you check out... Read More
Soybean growers will get their first opportunity to grow Roundup Ready 2 Xtend soybeans in 2017. They’ll also get to see how Engenia, BASF’s new dicamba formulation, performs with the new seed technology. In this episode of Real Agriculture's Soybean School, we travel to BASF’s research farm at Maryhill, Ont., to check out Engenia Roundup... Read More
Real Agriculture agronomist Peter Johnson is overwhelmed by the number of corn drying questions he’s getting from farmers. We decided it was high time we put together answers to some of the most frequently asked questions in regards to safe drying of corn. In Part 1 of our Corn School grain drying video series, Johnson... Read More
The clubroot story in Western Canada continues to be written as researchers are finding additional strains of the pathogen that are capable of overcoming genetic resistance. So far, 13 new variants have been identified since the breakdown of resistance was first confirmed in 2013, explains Stephen Strelkov, plant pathology researcher at the University of Alberta.... Read More
Wide row soybeans are making a comeback in Ontario. One of the benefits of the system is the ability to potentially reduce seed cost. But soybean varieties are not created equal, especially when it comes to delivering top yields and profitability in 30-inch rows. In this episode of Real Agriculture Soybean School, Pride Seeds market... Read More
There's no long-term trend talk of any agriculture commodity sector, it seems, that doesn't include at least some reference to China. After all, it's not just a populous country, it's a huge economic driver and consumer of Canadian agriculture products. Imagine, then, what it would mean to have the Chinese market closed, a market worth... Read More
How much yield can you expect from double-cropped soybeans? In 2016, harvested yields from across Ontario have ranged from 25 to 45 bushels per acre. In the final episode of our Soybean School series on double cropping, Real Agriculture agronomist Peter Johnson and Syngenta agronomist Eric Richter return to Embro, Ontario, farmer Ian Matheson’s field... Read More
As if canola harvest hasn't been hard enough with all the snow and rain, the work won't end when this crop enters the bin. It's going to require some babysitting. "Number one when you're taking off tough grain like this is it's not 'put it away and forget it'. It's a 24-hour job type of... Read More
In a perfect world, winter wheat growers would apply a pre-plant weed control application to tackle winter annual and perennial weeds. But it doesn’t always work out that way. In this episode of Real Agriculture’s Wheat School, OMAFRA weed management specialist Mike Cowbrough takes a look at weed control options for producers who didn’t have... Read More