Ontario Grain Farmers lost the first round of its court battle to contest the province’s new seed treatment regulations, but the fight will continue. “At the end of the day this has always been a fight on principle,” says GFO Chair Mark Brock. “I don’t think we want to tuck tail and run because we... Read More
Category: Crop Schools
Harvest is in the homestretch and it’s time for farmers to start thinking about how the precision agriculture data they’ve accumulated can help build a winning strategy for 2016. In this Corn School episode, AGRIS Co-operative agronomist Dale Cowan looks at how farmers can combine performance data and field observations to diagnose issues that contribute... Read More
This year's corn crop is barely in the hopper, and it's already time to make decisions about what to plant next spring as seed companies offer early booking discounts for next year's acres. Do you decide to go with tried-and-true, or the newest star variety that looked really good in your neighbour's plots this year?... Read More
15 degrees Celsius or cooler. That's where temperatures should be at in stored grain to prevent an insect infestation. "The key is if you can get your grain temperature down to plus-15 as quickly as possible, any bugs that are in there will not be feeding and will not be reproducing," explains Blaine Timlick, stored... Read More
Researchers at the University of Saskatchewan are studying whether single kernel sorting technology is effective for salvaging fusarium-infected wheat, and ultimately, reducing the amount of waste in food production. Since acquiring a Swedish-made near-infrared seed sorter known as the BoMill TriQ in 2012, U of S researchers working together with the Canadian International Grains Institute... Read More
Visible clubroot symptoms were first identified in a canola field in Alberta in 2003. It has since spread through much of the province, and by the end of 2014, it was present in 30 municipalities and into neighbouring provinces. It was also that year, that a pathotype of the disease observed the year earlier was... Read More
Have you tried baling corn stalks? Agronomist Pat Lynch thinks you can't bale enough. At Canada’s Outdoor Farm Show last month, Lynch helped co-ordinate the Corn Stalk Baling Demonstration. Afterwards he joined the Corn School to share his thoughts on whether Ontario farmers should be jumping on the stalk baling bandwagon. Today’s corn hybrids are... Read More
Too wet isn't good, but neither is too dry for growers looking to get the most value for soybeans. According to researchers at North Dakota State University, on a 40 bushel-per-acre crop, harvesting soybeans at 9 percent moisture rather than 13 percent will cost the farmer around 1.8 bushels per acre. At $10 per bushel,... Read More
The yield monitor is still the best barometer when it comes to assessing the value of crop inputs and agronomic strategies, but UAVs (unmanned aerial vehicles) are proving to be an important tool for in-season measurement and assessment of cropping strategies. Not Just Toys: Adding Value with UAVs Chad Colby’s Top Tips for Integrating UAV... Read More
Words like "excellent" and "great" are being used to describe the 2015 corn crop in the grain corn-growing regions of Western Canada. "I'm almost tempted to say phenomenal, but that sometimes sets high expectations," says Dieter Schwarz of PRIDE Seeds in this Corn School episode. "We certainly have a great corn crop. Yields are average... Read More