Responding to demands from both the Canadian wheat industry and international customers, the Canadian Grain Commission has proposed creating a new class of milling wheat for Western Canada. As part of this Wheat School West episode, Daryl Beswitherick, program manager for quality assurance with the CGC, explains they believe the creation of a new milling... Read More

Brassicogethes aeneus, commonly referred to as the pollen beetle and formerly known as Meligethes aeneus, is a major pest of canola in countries like Scandinavia, and, is now present in eastern Canada. And, though they are not yet a problem in western Canada, entomologists are suggesting we become familiar with what to look for. "One... Read More

While soybean breeders have focused on boosting top-end yield, they've also made the crop more resilient in situations with thin plant stands. Speaking at the CropConnect Conference in Winnipeg last month, Shaun Conley of the University of Wisconsin discussed the "phenotypic plasticity" of soybeans, or the crop's ability to compensate for lower plant populations. "It's... Read More

Perhaps you're already acquainted with the wild world of theoretical yields. A theoretical yield is a measure of the genetic potential a plant has, if absolutely nothing hampered yield — not the growing season, environment or pests. Can you guess what soybeans' theoretical yield is? Roughly 350 bushels an acre. Outlandish? Well, it sort of... Read More

A wheat variety might produce huge yields or have stellar disease resistance, but if there's no market for it, there's probably no point in registering the variety for production in Canada. Instead, it might even have a negative impact, damaging Canada's reputation for consistency and quality. As Lisa Nemeth of the Canadian International Grains Institute... Read More