Tough conditions last fall resulted in fewer acres of wheat being planted than planned in Ontario. Some of those fields could end up defaulting back to soybeans for 2015. In this Soybean School episode, Dave Hooker, field crop agronomist and assistant professor at the University of Guelph-Ridgetown, and Bernard Tobin discuss the implications of back-to-back... Read More

Rotation is generally a critical part of mitigating any disease resistance problem. When it comes to preventing the breakdown of resistance in blackleg-resistant canola varieties, the first line of defence is an extended crop rotation with non-host crops. Beyond that, growers can also rotate the canola varieties they're growing, suggests Anastasia Kubinec, oilseed specialist with... Read More

Responding to demands from both the Canadian wheat industry and international customers, the Canadian Grain Commission has proposed creating a new class of milling wheat for Western Canada. As part of this Wheat School West episode, Daryl Beswitherick, program manager for quality assurance with the CGC, explains they believe the creation of a new milling... Read More

Brassicogethes aeneus, commonly referred to as the pollen beetle and formerly known as Meligethes aeneus, is a major pest of canola in countries like Scandinavia, and, is now present in eastern Canada. And, though they are not yet a problem in western Canada, entomologists are suggesting we become familiar with what to look for. "One... Read More

While soybean breeders have focused on boosting top-end yield, they've also made the crop more resilient in situations with thin plant stands. Speaking at the CropConnect Conference in Winnipeg last month, Shaun Conley of the University of Wisconsin discussed the "phenotypic plasticity" of soybeans, or the crop's ability to compensate for lower plant populations. "It's... Read More