It's well-known that canola does not like heat during flowering. As soon as daytime highs rise beyond 30 degrees C — as we're seeing through the current heat wave in Western Canada — the plant can become heat stressed, which leads to blasting and aborted pods. High temperatures can essentially cause a breakdown in communication... Read More
Category: Crop Schools
Recent weather events in parts of Ontario have really flattened some wheat crops. There's an awesome crop out there, but harvesting it will now be much more difficult. In this episode of the Wheat School, Peter "Wheat Pete" Johnson talks about combine set-ups, the possibility of applying a pre-harvest burndown, and is later joined by... Read More
We know that planting a soybean crop is half the battle in getting good yields, but once it's growing and the potential is there, how can growers protect soybean yield potential? In this Soybean School episode, Ken Currah, agronomist at BASF, joins Bernard Tobin in the field at Oxford County, Ont., to talk white mould,... Read More
Getting the right spray quality and the right water volume can be a bit tricky, and when it comes to nozzles, there are a few factors to consider when picking the right one. When it comes to nozzle size and spray pattern, there are two important questions our expert for this Canola School episode asks:... Read More
It was a dry start to the year for soybeans in Ontario as a lot of seed went into dry conditions, but the crop seems to have come along. A dry spring in Ontario can make for easier planting though, and coupled with timely rains the season's start hasn't been too bad. In this Soybean... Read More
Herbicide strategy for in-crop applications in canola first requires knowing what weeds are out there, and keeping in mind that two applications is an option. In this Canola School episode, Jaeda Hoppe, field crop agronomist with UYMI Agronomy at Biggar, Sask., says that two in-crop herbicide applications is likely if the weeds are there and... Read More
Weather is the ultimate source for small talk, and rainfall is perhaps the most talked about — from how much, to when, to not enough, and on too much. For this episode of the Corn School, Bernard Tobin asks Dale Cowan, senior agronomist at AGRIS C0-operative, about how much rain a corn crop needs throughout... Read More
Should growers sell their wheat straw after 2021 harvest? That's a question RealAgriculture agronomist Peter Johnson has been asked often in recent weeks. With fertilizer prices up 125 per cent and straw prices hovering around three cents per pound, many growers say they would rather blow the straw back on the field, take the nutrient... Read More
Grasshoppers are a concern this year for many soybean growing areas. The decision process to spray, not to spray, when to do it, and how much of the field should get covered, requires scouting to get an average number. Brunel Sabourin of Antara Agronomy joins Kelvin Heppner in this episode of Soybean School to discuss... Read More
Edible bean growers in Ontario experienced a little bit of everything in 2021 — from excellent soil conditions, to frost and hard-to-find moisture. On this episode of RealAgriculture's Edible Bean School, host Bernard Tobin and Hensall Co-op agronomist Josh Moffatt explore four different Oxford County fields, and share lessons learned from the spring planting rollercoaster.... Read More