Fungicide decisions aren’t one-size-fits-all: they depend on the season, the crop, and even the genetics of the wheat variety grown. The right choice can mean protecting yield potential, while the wrong one might add cost without delivering a return. In this episode of RealAgriculture’s Wheat School, Alberta Grains’ Ruoxi Xia and Lara de Moissac join…Read More

On this episode of The Agronomists, host Lyndsey Smith is joined by guests Andrew Margenot of the University of Illinois Urbana-Champaign and Dan Kaiser of the University of Minnesota to talk about phosphorus fertility decisions, phosphorus use efficiency, and best management practices for keeping P where you put it. The experts unpack the role phosphorus... Read More

High input costs and market volatility continue to challenge farm margins across Canada. While interest rates and inflation have eased somewhat compared to last year, production costs remain high, and profitability is still difficult to achieve. Growers are having to pay closer attention to every dollar spent, from operating costs to investment decisions. Holli Frey,... Read More

In 2021, Alex and Chris Ferguson were looking to build a farm shop. But with COVID still maintaining a tight grip on the country, building supplies were difficult to find and they didn't come cheap. That's when the father-and-son cash crop and trucking team from North Lancaster, Ont. decided to get creative. A couple of…Read More

In today’s large-scale farm operations, reliable communication is as critical as well-maintained equipment. In conversation with RealAg Radio host Shaun Haney, Caileigh Peterson, radio safety manager with Midland, explains how modern two-way radios are helping farms overcome poor cell service and challenges to communication in the field. Peterson notes that, unlike cell phones, “you don’t... Read More

As global trade dynamics shift and competition intensifies, Canada Beef is doubling down on its efforts to diversify export markets, particularly in Asia and Latin America. Eric Bienvenue, president and CEO of Canada Beef, outlines how the industry-funded organization is repositioning its strategy to reduce over-reliance on the U.S. market, which currently accounts for 72... Read More