Weeds are a constant thorn in the side of pulse producers, but some are proving especially tough to take down. In this episode of RealAgriculture's Pulse School, Mike Palmier, partner and agronomist with MNP AgIntellect, discusses what makes certain weeds so difficult to kill, and how pulse producers can manage them. Palmier explains that overwintering... Read More
Category: Crop Schools
When it comes to winter wheat, fusarium head blight (FHB) likes lots of spring moisture but cool temperatures can slow development of the disease. Cool and wet weather are two things Ontario's wheat crop has seen plenty of in 2025. On this episode of the RealAgriculture Wheat School, Bayer Crop Science agronomist Kurtis Pilkington looks... Read More
Spot spray technology is helping one Saskatchewan farmer tackle herbicide resistance, cut costs, and stay committed to sustainable practices — all without sacrificing efficacy. Carl DeConinck Smith farms 13,000 acres in west-central Saskatchewan, seeding cereals, canola, and pulses. Seven years ago, he adopted the WEED-IT system — a chlorophyll-detecting spot spray technology — to maintain... Read More
When it comes to establishing a successful canola crop, what you do in the fall can be just as important as what happens at seeding. In this episode of RealAgriculture’s Canola School, Mike Palmier, agronomist and partner at MNP Ag Intellect, talks about the key strategies for managing cereal trash to optimize canola emergence in... Read More
When it comes to plant roots and residue that help control erosion and contribute to soil health, soybeans always get a failing grade. But with advances in drone technology, the future will bring more opportunity for timely fall seeding of cover crops to better manage the poor contribution the oilseed crop makes to soil organic... Read More
Farmers have been busy this spring applying phosphorus fertilizers such as diammonium phosphate (DAP), monoammonium phosphate (MAP) that stimulate root development, help create uniform and earlier crop maturity, strengthen stalks and influence a host of other crop growth factors. But a lot needs to happen for the essential nutrient to move from raw phosphate to... Read More
Setting canola up for a strong start isn’t always easy, especially in dry soils, with lurking pests, and unpredictable spring weather. A few key decisions made at seeding can set the stage for strong emergence and an eventual successful harvest, too. In this episode of RealAgriculture's Canola School, Dana Riley, tech service specialist with BASF,... Read More
While early seeding often gets the spotlight in spring wheat production, later seeding can bring its own set of strategic advantages—especially when the weather throws a wrench in early plans. In this episode of RealAgriculture's Wheat School, Rory Cranston, technical strategy lead at Bayer, joins Amber Bell to dig into the practical considerations of delayed... Read More
The dreaded aphanomyces has been found in the fields... does that mean it's time to quit growing pulses? Robyne Davidson, pulse and special crops research scientist with Lakeland College, says not necessarily, as she speaks with RealAgriculture's Amber Bell about aphanomyces host and non-host crops in this episode of Pulse School. Aphanomyces thrives in wet... Read More
Ontario's winter wheat crop has soldiered through some tough conditions and heads into the heart of spring with some handsome yield potential. But growers have plenty of management decisions to consider and execute as the calendar turns from April to May. On this episode of the RealAgriculture Wheat School, our own Peter “Wheat Pete” Johnson... Read More