Category: Crop Schools

Ontario’s corn crop is holding its own as the final days of a hot, dry June slip past. But with moisture stress increasing, some ‘sins of the spring’ are taking their toll on cornfields, says Pride Seeds Market Agronomist Ken Currah. In this episode of Real Agriculture Corn School, Currah explains that much of the... Read More

With the June 30 crop insurance deadline approaching, many Ontario farmers are wondering what they should do with their soybeans. Across the province, fields are struggling as seed lays in the ground in varying states of delayed emergence due to drought conditions. In this episode of Real Agriculture Soybean School, Pride Seeds Market Agronomist Ken... Read More

As disease pressure mounts, fungicide applications to prevent fusarium head blight (FHB) have started in wheat across Western Canada. Effective FHB suppression comes down to timing and knowing where your target is, explains AgriMetrix spray application specialist Tom Wolf in this Wheat School episode. "We are specifically after the wheat head. We need an angled... Read More

Ample moisture availability, combined with the price incentive to move to tighter pulse crop rotations, has resulted in high disease pressure for many of this year's pea and lentil acres. The crop is also well-advanced in many areas, with most acres seeded before the second week of May, notes Allison Friesen of BASF in this... Read More

While most canola producers in western Canada are still keeping an eye out for wireworms and cutworms, there are more reasons to scout on the horizon. Those reasons? Cabbage seedpod weevils and lygus bugs. For each species, there are a series of factors that might influence the susceptibility of a given canola crop to infestation.... Read More

A simple recipe for double crop soybean success during the hot, dry summer might be "seed to moisture and pray for rain." But it’s not that simple says Syngenta agronomist Eric Richter, one of Canada’s leading experts on the double crop system. In this episode of Soybean School, Richter joins RealAgriculture resident agronomist Peter Johnson... Read More

With Ontario’s winter wheat crop marching quickly to maturity, many growers are asking whether summer 2016 is a good time to try their hand at double cropping soybeans. In the first of a two-part Soybean School, Real Agriculture resident agronomist Peter Johnson and Syngenta agronomist Eric Richter, one of Canada’s leading experts on the double... Read More

Plant growth regulators are used for wheat production in many other parts of the world. While there are still issues with export market approval, there's starting to be more awareness and application of PGRs in Canada. Chlormequat and ethephon-based PGRs are both commercially available in Canada, however the U.S. does not have an import tolerance... Read More

Food and ingredient companies like Nestle, General Mills and Cargill are looking to pulses to make their products more nutritious. "There's a lot of pressure from the food industry, from consumers right now to make more healthfulness and nutrition in food products," explains Heather Hill, project manager for pulse flour milling and food applications at... Read More

Fine-tuning nitrogen rates promises to get easier with the arrival of ‘tailgate technology’ that allows growers to test for nitrates on the tailgate of their truck. That means no more couriering soil samples to the lab, or waiting for up to three days for results in the busy season. In this episode of the Corn... Read More