In recent years, many corn growers in Ontario have wrestled with gibberella ear rot in the crop and the high levels of deoxynivalenol (DON) levels it can produce in the grain. It's made for stressful harvest seasons, especially in 2018 when mycotoxins produced by the gibberella fungus in some fields climbed well above safe feeding... Read More
Category: Crop Schools
Every year soybean growers make seed choices based on a host of factors. One of the key decisions is whether to plant long-season varieties, full-season varieties or choose a shorter-season variety. Many growers target longer-season varieties and an early planting date to try to optimize yield potential and put more bushels in the bin, but... Read More
How does an on-farm biodigester and 2,200 beef cattle merge to make a farm more profitable and sustainable? On this episode of RealAgriculture's Profitable Practices, Carl Frook shares how Frook Farms and Mar Creek Renewables have come together to help him manage manure, his cattle, his crops, and boost the bottom line for the family... Read More
2023 was a roller coaster for edible bean growers in Canada's two biggest growing regions. After record-breaking yields in 2022, Manitoba endured some dry summer growing conditions to produce a good crop with most growers harvesting above-average yields, reports Manitoba Ag pulse and soybean specialist Dennis Lange. In Ontario, the crop emerged well despite dry... Read More
Wheat yield is made up of many yield components ranging from thousand kernel weight to head size and kernels per head. But when it comes to driving higher yields, all those components take a back seat to the number of heads per square metre. It's the big data point emerging from three years of data... Read More
You can learn a lot about reducing tillage in 35 years. That's the combined number of years Horst Bohner and Rob Templeman have spent leading Ontario Ministry of Agriculture, Food and Rural Affairs (OMAFRA) soybean research and extension efforts. On the first episode of the 2024 season of RealAgriculture's Soybean School, OMAFRA's current and former... Read More
Tar spot was a little late arriving in Ontario cornfields in 2023, but the leaf disease ramped up post tasseling, and with an extended fall, took a late-season bite out of grain yields in southwestern areas of the province. Growers who sprayed fungicides to defend their crop against disease were rewarded with higher yields, reports... Read More
With any new crop pest or disease, it takes time to understand the problem and to develop best management practices. It's been around a decade since verticillium stripe was first confirmed in Manitoba. Both awareness and prevalence of the disease have increased across the Prairies since then, but there are still gaps to be filled... Read More
Growers and agronomists typically focus on the ear leaf at flowering when tissue testing corn to determine nutrient needs. But is that still the best choice for determining the optimal nutrient prescription for the crop as it moves into the reproductive stages? Purdue University professor emeritus Dr. Tony Vyn believes the evolution of modern hybrids... Read More
Soybeans or corn? Which seed makes the most sense to plant first next spring? Ontario Ministry of Agriculture, Food and Rural Affairs soybean specialist Horst Bohner says good arguments can be made for planting either crop first. The best solution might be to buy a second planter and start rolling with both crops at the... Read More